Boschendal's chardonnay grows in mountainous soils under ideal conditions. Hand harvested grapes were pressed and fermented in a cool cellar to preserve the graceful citrus and tropical fruit flavours before some maturation in oak barrels giving the wine a rich texture with elegant depth and buttery dimensions.
Ideally served with fish and shellfish, poultry and soft cheeses, this wine also complements rich, creamy sauces.
14% by volume, 14% by volume, 14% by volume, 14% by volume
3.3, 3.54, 3.49, 3.46
4.8g/l, 5.3g/l, 4g/l, 4.5g/l
6.4g/l, 5.88g/l, 6g/l, 6.4g/l
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