PnP Red Velvet & Carrot Cake 2s
R9499
Product Information
Description
It's double the decadence with our delicious Red Velvet and Carrot Duo Cake that's been decorated by hand to make your special occasion even more memorable.Features
- Lacto-ovo vegetarian
Barcode
6001000004887Storage
Store in a cool, dry place and use within best before date.Ingredients
Carrot Sponge: Wheat Flour (Gluten), Sugar, Carrot (19%), Vegetable Oil (Sunflower Seed), Egg, Humectant, Raising Agent, Mixed Spice (Cinnamon, Nutmeg, Ginger), Emulsifier (Humectant, Sucrose, Dextrose, Anti-Caking Agent, Acidity Regulator, Preservatives [Potassium Sorbate, Sodium Benzoate]), Flavouring, Salt, Red Velvet Sponge: Wheat Flour (Gluten), Sugar, Egg, Water, Vegetable Fat (Palm Fruit, Water, Salt, Emulsifier [Soya], Preservative [Potassium Sorbate], Flavouring, Acidity Regulator, Colourant), Cake Mix (Com Starch, Cocoa Powder, Raising Agent, Salt, Preservative [Potassium Sorbate], Colourant), Flavouring, Vinegar , Cottage Cheese Icing: Sugar, Vegetable Fat (Palm Fruit, Emulsifier [Soya], Preservative [Potassium Sorbate]), Cottage Cheese (3%) (Skimmed Milk, Cream [Milk], Salt, Stabiliser, Lactic Acid Cultures, Calcium Chloride, Non-Animal Rennet, Preservative [Natamycin]), Lemon Juice (Preservative [Sulphur Dioxide]), Pecan NutsAllergens
- Egg
- Gluten
- Milk
- Soya
- Wheat
Allergen Warnings
Although all care has been taken to remove all pecan nut shells and stalks, some may remain Contains sulphur dioxideEndorsements
Halaal|Nutritional Information
Per 100 g/ml |
Per Serving (65g) |
|
|---|---|---|
Energy |
1479 kJ | 961 kJ |
Protein |
3.9 g | 2.5 g |
Carbohydrate |
61 g | 40 g |
of which total sugar |
45.7 g | 29.7 g |
Total Fat |
10.1 g | 6.6 g |
of which saturated fat |
3.2 g | 2.1 g |
monounsaturated fat |
2.9 g | 1.9 g |
polyunsaturated fat |
4.0 g | 2.6 g |
Dietary Fibre |
1.2 g | 0.8 g |
Total Sodium |
296 mg | 192 mg |
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