DescriptionA veggie burger was the first product made by Wally Fry in his home kitchen back in 1991. Carefully crafted for his family using only the best ingredients, this no-nonsense burger is made with the same love and care that Wally put into the first one over 30 years ago.
- Meat free
- Cooks in 8 mins
- Good source of protein
- A Non-GM product
UsageCooking instructions: Cook from frozen. Remove from packaging, for best results cook in frying pan [8-10 minutes]. Fry in a little oil on medium heat for 8-10 minutes, turning once. Cook on barbeque [6-8 minutes]. Cook over hot coals for 6-8 minutes, turning frequently. Tip: Marinade or baste burgers in your choice of sauce before or during cooking. Once defrosted use within 24Hrs.
StorageKeep frozen -18 degrees C.
IngredientsVegetable Protein [soya, wheat (gluten)], Vegetable Oil [Sunflower Seed], Starch, Wheat Fibre, Flavourings, Spices [sulphites], Sea Salt, Thickener [cellulose extract], Onion, Mustard, Colour: Caramel