Our winemaking philosophy considers our tremendous natural heritage first and foremost. Our vision is to balance tradition and experience with contemporary innovation to produce classic wines with measured modern new world attitude that are uniquely Boschendal. The cornerstones of this philosophy are accomplished by our commitment: To produce premium wines of unwavering exceptional quality | To have dedicated red and white winemakers in separate cellars for focused expertise | To place emphasis on intensity of flavour and mouth feel | To further our special focus on Sauvignon Blanc and Shiraz varieties | To be a leader in the production of Methode Cap Classique sparkling wines | To invest in oak from top coopers with judicious wood regimes for added intrigue but never overpowering
Ready to drink now and the ideal partner for smoked fish, seafood and creamy poultry or veal dishes.
savignon blanc (92%), semillon (8%)
13.5% by volume, 13.5% by volume
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