The state of the art winery is respectful of the age-old traditions of winemaking yet firmly and uncompromisingly modern in technological advancements, a perfect marriage of old and new.
Food compliments: Very versatile – from steaks, roasts and lamb shank to Springbok and sausage. Loves tomato-based sauces.
Ageing Potential: 10 years
12.8% by volume, 14.5% by volume
We recommend that you do not rely solely on this information and always check product labels. Where dietary or other information is important to you please contact Pick n Pay Customer Services if the poduct is Pick n Pay branded or otherwise the product manufacturer. Although we strive to keep this information as accurate as possible, Pick n Pay are unable to accept liability for any incorrect information. This does not affect your statutory rights.