This is a medium bodied wine with flavours of blackcurrant, plums, cherries and raspberries, with hints of chocolate and spice on the nose. The berry fruits follow through on the palate, with a lingering spicy aftertaste. The tannins are well rounded and soft on the palate, yet still firm enough to give a long lasting mouth feel. This wine is ready for consumption, but will mature well over the next 8 years.
Slowly braised guinea fowl on a mushroom risotto. Butter flied leg of lamb grilled on the braai. Oxtail casserole. Mature rump steak grilled on the braai.
cabernet franc (21%), cabernet sauvignon (26%), merlot (36%), pinotage (2%), shiraz (15%)
13.31% by volume
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