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Fry's Vegetarian Sausage Rolls 400g

R4999
Description
A succulent sausage filling, encased in a flaky and light puff pastry, makes these plant-based Sausage Rolls one of our most popular meat-free products.

Features
  • New improved spice blend
  • Source of protein
  • Source of fibre
  • A Non-GM product

Barcode
6005207001618

Usage
Cooking instructions: Remove from packaging. Not suitable for microwave. For best results cook in oven. As a meal: cook from frozen. Preheat oven to 200 degrees C/390 degrees F/gas mark 6. Place sausage rolls on a greased baking tray on the middle oven shelf. Bake for 30 minutes, until the pastry is puffed and turns golden brown. As a party snack: defrost the sausage rolls and cut each one into 3 sections. Preheat oven to 180 degrees C/355 degrees F/gas mark 4 and cook for 25 mins, until the pastry is puffed and turns golden brown. Do not overcook as this will spoil the texture. Ovens vary. These instructions are guides only.

Storage
Keep frozen -18 degrees C.

Ingredients
Puff Pastry:, Wheat Flour (Gluten), White Margarine (Vegetable Oil (Palm Fruit & Sunflower Seed), Water, Salt, Emulsifiers (E471, soya lecithin), citric acid), sugar), Sausage Filling:, Vegetable Protein (soya, wheat (gluten)), Vegetable Oil (Sunflower Seed), Wheat Flour (Gluten), Potato Starch, Flavourings (onion, nutmeg, coriander, cloves, savoury flavour), coriander, Basil, Marjoram, oregano, Rosemary, Thyme, Sage, Sea Salt, Gelling Agent (Carrageenan), Colour:, Caramel IV, 100% Certified Sustainable Palm Oil

Allergens
  • Gluten
  • Wheat
  • Soya

Endorsements
Halaal

Lifestyle
  • Vegetarian
  • Vegan
  • Source of fibre

Per 100 g/ml
Per Serving
Energy
1179 kJ
Protein
11.2 g
Carbohydrate
19 g
  of which total sugar
0.1 g
Total Fat
18 g
  of which saturated fat
7.1 g
   monounsaturated fat
5.6 g
   polyunsaturated fat
5.3 g
Dietary Fibre
4.6 g
Total Sodium
480 mg

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